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Khinkali Cheese
Traditional Georgian cheese dumplings filled with a rich blend of two cheeses, carefully selected to create a creamy and flavorful filling. Each dumpling is hand-twisted and...
Traditional Georgian cheese dumplings filled with a rich blend of two cheeses, carefully selected to create a creamy and flavorful filling. Each dumpling is hand-twisted and wrapped in soft dough, allowing the melted cheese inside to become smooth and perfectly balanced during cooking.
Soft dough on the outside and warm, creamy cheese inside, Cheese Khinkali are best enjoyed hot. They pair perfectly with sour cream and a touch of melted butter for an even richer taste.
🥟 Authentic Georgian recipe
🥟 Handmade dumplings
🥟 Best served with sour cream and butter
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Minimum order amount: 10
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