Authentic Georgian Food in Charlotte

Khinkali Beef

Traditional Georgian dumplings filled with a rich blend of ground beef seasoned with fresh herbs, and aromatic spices. Each dumpling is hand-twisted to seal in the...

Minimum order amount: 10

Khinkali Beef & Lamb

Traditional Georgian dumplings filled with a rich blend of ground beef and lamb seasoned with fresh herbs, and aromatic spices. Each dumpling is hand-twisted to seal in...

Minimum order amount: 10

Khinkali Beef & Pork

Traditional Georgian dumplings filled with a rich blend of ground beef and pork, seasoned with fresh herbs, and aromatic spices. Each dumpling is hand-twisted to seal...

Minimum order amount: 10

Khinkali Cheese

Traditional Georgian cheese dumplings filled with a rich blend of two cheeses, carefully selected to create a creamy and flavorful filling. Each dumpling is...

Minimum order amount: 10

Khachapuri Acharuli

Boat-shaped Adjaruli khachapuri baked with melted cheese, butter, and egg. Stir the filling together and enjoy warm.

Khachapuri Achma

Layered Achma khachapuri with seven sheets of tender dough and rich cheese filling, cut into 12 slices.

Khachapuri Imeruli

Round Imeruli khachapuri stuffed with mild Georgian-style cheese inside soft baked dough. Simple, classic comfort food.

Khachapuri Megruli

Megruli khachapuri with cheese baked inside and an extra golden cheese layer on top for a richer finish.

Khachapuri Royal

Royal khachapuri with extra cheese filling, buttery dough, and a deeply baked golden top. Our richest house style.

Lobiani

Baked Georgian bread filled with seasoned red beans, caramelized onion, and black pepper. Hearty, savory, and satisfying.

Lobio (1 LB)

Slow-cooked Georgian bean stew with onion, herbs, and warming spices. One-pound tray, ideal for sharing or meal prep.

Adjapsandali (1 LB)

Traditional Georgian vegetable stew with eggplant, sweet pepper, tomato, onion, garlic, and herbs in a one-pound container.

Eggplant Salad (1 LB)

Creamy eggplant salad with mayonnaise and Georgian seasoning blend. One-pound side dish for sharing.

Eggplant Salad Tomato (1 LB)

Eggplant and tomato salad with sweet pepper, herbs,mayonnaise and Georgian spices. Fresh one-pound vegetable side.

Beetroot Leaf Pkhali (1 LB)

Beetroot-leaf pkhali mixed with walnuts, garlic, herbs, and spices, finished with pomegranate. One-pound container.

Beetroot Salad (1 LB)

Georgian beetroot salad with walnuts, garlic, and herbs. Bright, earthy flavor in a one-pound ready-to-serve portion.

Chicken Salad (1 LB)

Chicken salad prepared with walnuts, pomegranate, herbs, and Georgian spices. One-pound tray ready for the table.

Eggplant Rolls (1 LB)

Thin eggplant slices rolled with walnut-garlic filling and Georgian spices, then garnished with pomegranate.

Leek Pkhali (1 LB)

Leek pkhali blended with walnut paste, garlic, herbs, and Georgian spices, then topped with pomegranate seeds.

Spinach Pkhali (1 LB)

Classic spinach pkhali with walnuts, garlic, and aromatic herbs. One-pound Georgian side dish served chilled.

Apkhazura

Hand-formed pork meatball seasoned with Georgian herbs and spices, wrapped and pan-fried. Price shown per piece.

Chakapuli 1 (LB)

Traditional Georgian stew made with tender lamb, fresh tarragon, green plums (tkemali), white wine, and herbs.

Chakhokhbili (1 LB)

Classic Georgian chicken stew simmered with tomatoes, onion, garlic, and herbs. One-pound portion with bold homemade flavor.

Chashushuli (1 LB)

Tender beef cooked in a rich tomato-pepper sauce with Georgian spices. One-pound tray of comforting, slow-cooked flavor.

Meat Crepes

Thin Georgian-style frozen crepe filled with savory seasoned beef and lightly pan-seared. Price shown per individual crepe.

Minimum order amount: 10

Ideal Cake

Half-size Georgian honey cake layered with condensed milk cream and crushed nuts. Rich, tender, and celebration-ready.

Salmon in Cilantro Sauce

fresh cilantro, vinegar, garlic, crushed red pepper, and walnuts.

Salmon in Walnut Sauce (Bazhe)

Salmon, walnuts, garlic, and Georgian spices.

Satcivi

Half chicken served in traditional walnut-garlic sauce with Georgian spices. Creamy, aromatic, and ready to reheat.